The essential kitchen companion
An Anarchy of Chillies
Product information
£16.94
Description
Hot Colours, Riotous Histories and Fiery flavours this book is the complete chillie bible for our chillie fanatic's.
Celebrating 100 chillies in lively illustrations, presenting everything the aspiring chef or gardener needs to know how to harness the heat.
Organized by heat level on the infamous Scoville scale, An Anarchy of Chillies tells the story of each variety and offers advice on how to identify, grow and prepare them.
The striking illustrations, in a vivid graphic style inspired by the CMYK process, makes this not only a go-to reference but also a beautiful art piece for your home.
Written and illustrated by Caz Hildebrand.
Reviews
'A must for anyone who’s serious about their chillies, graphic design, or both'
Yotam Ottolenghi, Guardian, Books of the Year
'A beautifully illustrated ode to the hot stuff'
Mr Porter
1 available
Add to Favourites
Additional details
Hardcover Print length: 224 pages
Language: English
Publisher: Thames and Hudson Ltd
Dimensions: 18.29 x 2.54 x 25.4 cm
Some Inspiration…
Related Recipes
Quick chipotle butterflied leg of lamb with mint sauce
Inspired by Diana Henry. One of our favourite dishes at home is what we call ‘lamb on fire’. My husband, Fred, bones a leg of lamb and marinates it in lots of tasty things. We have a big fireplace in our flat that we can barbecue, so he fires it up...
View recipeTomatillo & chipotle Salsa
You can use this salsa for dipping totopos or to serve on tacos, quesadillas or with steak / grilled cheese sandwiches. Add some finely chopped coriander and dilute with a little stock, to turn into a green sauce for chilaquiles.
View recipeMackerel tostadas with chipotle mayo by Valentine Warner
A twist on Valentine Warner's excellent tuna tostadas using our time-saving chipotle mayonnaise.
View recipe